Apricot Pie by Baker Bob
Bob also made a peach pie and some banana bread that same day. The peaches we bought while attending a local "Stone Fruit Festival" that had organically grown fruit for us to taste from different local farms. They had fruit to buy and wonderful pastries and popsicles made from that same organic stone fruit. We had a great time and brought home fresh fruit as souvenirs. Here's the peach pie and banana bread Bob made.
Peach Pie & Banana Bread also by Baker Bob
Jack made some wonderful apricot crisp this past weekend that we shared with his son who was visiting us for the holiday. Great warmed and topped with vanilla ice cream. I didn't get a photo though, and now it's too late because we ate the whole crisp. I also didn't get a photo of the cheesecake I made using a friend's recipe and then topping it with fresh apricot sauce. That was tasty too. I think I'll make it again. Tonight's apricot project is homemade apricot ice cream. I'll try to get a photo to share with y'all. Assuming it turns out well.
I think we need to go on diets now. Lots of baking (and eating) going on around here lately.
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